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Our Service
At Making Thyme Kitchen everything we do is focused on
preparing the freshest, healthiest, and best tasting entrées for you to cook and enjoy at home.
Pick Up Dinner From Our Store
In five minutes you can pickup dinner from "The Dinner Store" – fresh and frozen entrées, salads, sides, desserts and breads – and be on your way home. Open Tuesday thru Friday from 11:30 - 7. During August we will be closed Saturday's.
962 Cherry Street SE, 1/2 block west of Diamond. 406.8511
Our fresh and frozen products are offered on a first come, first served basis. If you would like to reserve an entrées or side for pickup please call us at 406-8511.
Pricing and Selection for Delivery Packages
Our monthly menu has 10 to 14 entrées. For delivered orders, you choose eight entrées from the menu and the serving size that works best for you.
1. Eight single-serving entrées: $65 (eight total servings)
2. Eight double-serving entrées: $115 (sixteen total servings)
3. Eight entrées of three servings: $170 (twenty-four total servings)
4. Eight entrées of four servings: $220 (thirty-two total servings).
You may choose a sampling of meals or eight of the same, as long as you end up with a total of eight entrées. One exception are items marked premium - you may only select one of each premium entrée per order.
Delivery
The day we assemble and package your entrées, is the day we deliver them. We don't warehouse food, we purchase only what we need. This practice guarantees you the freshest and highest quality entrees. Because your entrées are perishable someone must be available to accept your order. Entrées that you will be cooking within two or three days can be stored in your refrigerator, the rest should be stored in your freezer. We recommend freezing entrées for no more that 2 months to protect the integrity of the fresh ingredients.
We deliver on Wednesdays and Thursdays between 4:00 pm and 7:00 pm. Because we are making your orders from scratch we are limited in the number of orders we can fill each delivery day. We will do everything we can to accomodate your delivery date choice, orders are filled on a first-come first-served basis. Order as often as you like to meet your household needs.
We deliver free of charge within a 10-mile radius of downtown Grand Rapids - zone 1. For delivery outside this area, 10 to 15 miles - zone 2, we charge an additional $5. to your order. For 15 to 20 miles - zone 3, we charge an additional $7.5, to your order.
View the pdf map for delivery zone detail. Map.pdf
Email Mailing List
If you would like to be on our email mailing list send us your email address and name, info@MakingThymeKitchen.com, and we will keep you updated with our new menu's and events.
Gift Certificates
Making Thyme Kitchen gift certificates are available in amount. Stop in our store and we will fill one out for you, or call us at 616-406-8511 and we take payment over the phone and mail a gift certificate.
Discount Delivery Program
If you live outside the free delivery area - 10 miles from downtown Grand Rapids - and would like to reduce the delivery charge here's how. We will discount the delivery charge 50% on two orders to the same neighborhood on the same day, and eliminate it all together for 3 or more orders to the same neighborhood on the same day.
Feedback
We really listen to our customers. If there's a problem with something, we'll fix it. Don't like olives - we'll prepare the entrée without them. Want Vegetarian or Gluten Free - we'll modify our ingredients. We are independent and flexible, by design and always looking for ways to improve our product and service to accomodate your needs.
Who finds our service helpful?
Lots of different kinds of people: Singles and couples, with kids and without, new parents, and retirees. Busy people of all kinds take advantage of our great food and time saving service.
Special Events
Need entrées for 10 to 400?, we can accommodate orders for events, Contact us for details. Or call us at 616.406-8511. |
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WEEKLY SPECIALS
NEW We are now offering Ferris premium coffee, locally roasted, whole bean - Sumatra Kudamas, dark roast and Ethiopian Sidamo medium roast. 12oz. for $6.75.
NEW ENTRÉES Chicken Satay with Peanut Sauce, Spinach, Mushroom and Onion Quiche, Dry Rub Skirt Steak with Barbecue Dipping Sauce, Bombay Sliders with Garlic Curry Sauce, Pork Burgers with Chile Tomato Chutney
AUGUST STORE HOURS
Tuesday thru Friday: 11:30 to 7. Closed Saturday, Sunday and Monday. Have a great summer!
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