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Current Menu

Order a package of eight entrées for pickup or delivery.
Or shop one of our two stores; inside the Downtown Market, or under the blue roof on Northland Drive,
where you can buy one or many of our fresh and frozen
entrées, fresh sides and salads.
Our menu changes monthly.


Use the online order form for the purchase of a delivered package.
If you are using a gift certificate or would like to pickup your order please call us to place your order.
Downtown 616.406.8511, North 616.226.6962
Order a Package

When choosing a delivery fee,
please note that our orders are delivered from our Downtown Market kitchen
(not from our Northland Drive location).


SEPTEMBER MENU
1. BEEF ENCHILADAS WITH RED SAUCE
Local ground chuck is browned and mixed with black beans, red and green peppers, onions, garlic, corn, and cilantro then rolled into flour tortillas. Topped with our red sauce and mozzarella cheese these enchiladas are ready to bake. Two enchiladas per serving.

2. CHICKEN KIEV WITH PARSLEY AND LEMON
Garlic, parsley, fresh lemon zest, unsalted butter, and chives are blended together, then stuffed inside a fresh chicken breast. Lightly rolled in flour, egg and bread crumbs, our Kiev is ready to bake.

3. CHICKEN AND ANDOUILLE JAMBALAYA gf
Andouille sausage, fresh chicken breast, onion, celery, tomatoes, garlic, green peppers, rice, our chicken broth and spices are combined in this classic jambalaya. Heat and eat.

4. SICILIAN CHICKEN WITH PINE NUTS AND RAISINS gf
Fresh chicken breasts are marinated in a light sauce of lemon, capers, pine nuts, golden raisins, olive oil, balsamic vinegar, parsley and mint. Grill or bake.

5. BLEU CHEESE AND BACON STUFFED BURGER gf
Local ground chuck is stuffed with local bacon and bleu cheese. This 1/2 pound burger is ready to grill or broil.

6. MEMPHIS RUBBED PORK CHOP WITH CHERRY CHUTNEY gf
A 1/2 pound local bone-in pork chop is rubbed with our own Memphis spice mixture. Ready to grill or bake and serve with our Michigan cherry chutney.

7. TERIYAKI PORK KABOBS gf
Local boneless pork loin is cubed and marinated in our own teriyaki sauce of Bragg’s, sugar, fresh ginger, garlic, red pepper, canola oil, toasted sesame seeds, and green onions. Skewer with summer fresh vegetables and grill or broil.

8. VEGETABLE CURRY WITH GOLDEN RAISINS gf, vegan
Chick peas, roasted sweet potatoes and cauliflower, diced tomatoes, garlic and onion are simmered with golden raisins and sweet curry. Heat and serve.

9. SALMON WITH KALE WALNUT PESTO gf
Our pesto of fresh kale, walnuts, parmesan cheese, garlic and olive oil tops an Atlantic salmon fillet that is ready to bake or broil.

10. BAKED MACARONI AND CHEESE veg
Elbow macaroni, sharp cheddar and skim mozzarella cheese are combined with dry mustard, garlic and a touch of cayenne then topped with our buttered croutons made with “Field and Fire Bakery” bread. Ready to bake.

SIDES
Green beans with pesto gf
Roast brussels sprouts with carmalized shallots gf
Roast cauliflower with parmesan gf
Red skin potato salad gf
Maple glazed carrots gf
Whipped sweet potatoes gf

gf = gluten free, gfa = gluten free available if pre-ordered,  veg = vegetarian, vegan


DELI CASE
In addition to our entrees we have a fresh assortment of sides, salads and heat-and-eat items in our deli cases at both of our stores. All are made from scratch with fresh ingredients and can be purchased by the pound or by the piece.

Daily items include:
Broccoli Bacon Salad
Pulled Pork with Sweet Carolina Barbeque Sauce
Sweet Pepper Coleslaw
Kale Salad with Pine Nuts and Sundried Tomatoes
Red Skin Potato Salad with Dill and Egg
Roasted Brussels Sprouts with Carmalized Shallots
Quinoa Salad with Tahini and Chickpeas
Cuban Black Bean Salad
Chicken Salad with Fresh Herbs
Beef and Pork Pasty's
Turkey Burgers with Feta, Spinach and Capers
Gingered Snap Peas
Cucumber Salad with Dill

gf = gluten free, gfa = gluten free available if pre-ordered,  veg = vegetarian, vegan

SPECIALS & NEWS

GIFT CERTIFICATES
Available in any
denomination.
Call or stop in
the store.

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© Copyright 2005 - 2017 Making Thyme Kitchen LLC. and © Copyright 2012-2017 MilkeezCOOKIES     l      616.406.8511

Serving the greater Grand Rapids area since 2005